Saturday, December 15, 2007

Chili Guy


The Chili Guy is quickly becoming a Boston legend. For those not in the know, The Chili Guy lives around Fenway Park....literally around Fenway Park, because I think he sleeps on the streets. He's a ticket scalper and frequent contributor on WBCN's Toucher and Rich show. Anyway, he's probably one of the funniest people I have ever heard. Toucher and Rich are counting down the Top 5 Chili guy moments of the year. Enjoy!


#5 mp3 Download


Chili Guy's Myspace Page



#4 mp3 Download



#3 mp3 Download

Updates to come



Corruption is why you and I are prancing around in here instead of fighting over scraps of meat out in the streets.

Steve LeVine on his excellent blog The Oil and the Glory has a post titled “Prosecuting Foreign Bribery Under the Bush Administration”. Relating events in the ongoing James Giffin “Kazakhgate” case to our current administrations penchant for secrecy.


When they unveiled the indictment in April 2003, U.S. prosecutors portrayed their case against James Giffen as open and shut -- the largest foreign bribery case in U.S. history. And by the looks of the detail, they had reason for confidence. There they were -- six individual examples of U.S. oil company payments totalling some $80 million being coursed through European bank accounts linked to the president of Kazakhstan or his associates.

As regular readers of this blog recall, Giffen once controlled the biggest oil deals in the world as oil adviser to Kazakhstan President Nursultan Nazarbayev. He's the principal character in The Oil and the Glory.

Yet in a New York court hearing today, the case seemed a lot more complex. Judge William Pauley, who two years ago issued fiery warnings to both sides to accelerate the pace, was reduced to a mild rebuke of the prosecution, and scheduling the next hearing for April 18th. And jury selection? Not a hint.

What's the holdup? The defense, brilliantly led by former U.S. prosecutor William Schwartz, wants documents from a handful of U.S. intelligence agencies to prove Giffen's contention that the whole time he was negotiating those oil deals for a fee, he was doubling as an effective agent for the American government.

This being probably the most secretive administration in U.S. history, dislodging such documentation takes time. Perhaps a friend of mine is right -- we may not see a trial until this administration is out of office.

Once again I will evoke this scene from Syriana, oft cited on this blog:





Some trust fund prosecutor, got off-message at Yale, thinks he's gonna run this up the flagpole, make a name for himself, maybe get elected some two-bit, congressman from nowhere, with the result that Russia or China can suddenly start having, at our expense, all the advantages we enjoy here. No, I tell you. No, sir. Corruption charges! Corruption? Corruption is government intrusion into market efficiencies in the form of regulations. That's Milton Friedman. He got a goddamn Nobel Prize. We have laws against it precisely so we can get away with it. Corruption is our protection. Corruption keeps us safe and warm. Corruption is why you and I are prancing around in here instead of fighting over scraps of meat out in the streets. Corruption is why we win.

P.S. - Steve's The Oil and Glory: The Pursuit of Empire and Fortune on the Caspian Sea, is excellent.

Thursday, December 13, 2007

Global Legal Monitor

Good source:


The Global Legal Monitor, an electronic publication of the Law Library of Congress, is intended for those who have an interest in legal developments from around the world.

This online publication will be updated frequently, drawing upon information selected from the Global Legal Network, official national legal publications, and reliable press sources. Occasionally, a special section may be added to include lectures, conferences, symposia, and exhibits on timely legal topics sponsored by the Law Library of Congress.

Robert Baer on Alex Jones Show

Robert Baer was interviewed on the Alex Jones show. Jones is a little out there, but Baer is my boy.

“By not answering these questions we're leaving open these nutty conspiracy theories.”



Part 1


Part 2


Part 3

Monday, December 3, 2007

Iran NIE

The new National Intelligence Estimate on Iran is out:

December 12, 2007: National Intelligence Estimate Key Judgments: Iran: Nuclear Intentions and Capabilities, Office of the Director of National Intelligence. (PDF)

Key Judgments

A. We judge with high confidence that in fall 2003, Tehran halted its nuclear weapons program; we also assess with moderate-to-high confidence that Tehran at a minimum is keeping open the option to develop nuclear weapons. We judge with high confidence that the halt, and Tehran’s announcement of its decision to suspend its declared uranium enrichment program and sign an Additional Protocol to its Nuclear Non-Proliferation Treaty Safeguards Agreement, was directed primarily in response to increasing international scrutiny and pressure resulting from exposure of Iran’s previously undeclared nuclear work.

• We assess with high confidence that until fall 2003, Iranian military entities were working under government direction to develop nuclear weapons.

• We judge with high confidence that the halt lasted at least several years. (Because of intelligence gaps discussed elsewhere in this Estimate, however, DOE and the NIC assess with only moderate confidence that the halt to those activities represents a halt to Iran's entire nuclear weapons program.)

• We assess with moderate confidence Tehran had not restarted its nuclear weapons program as of mid-2007, but we do not know whether it currently intends to develop nuclear weapons.

• We continue to assess with moderate-to-high confidence that Iran does not currently have a nuclear weapon.

• Tehran’s decision to halt its nuclear weapons program suggests it is less determined to develop nuclear weapons than we have been judging since 2005. Our assessment that the program probably was halted primarily in response to international pressure suggests Iran may be more vulnerable to influence on the issue than we judged previously.


B. We continue to assess with low confidence that Iran probably has imported at least some weapons-usable fissile material, but still judge with moderate-to-high confidence it has not obtained enough for a nuclear weapon. We cannot rule out that Iran has acquired from abroad—or will acquire in the future—a nuclear weapon or enough fissile material for a weapon. Barring such acquisitions, if Iran wants to have nuclear weapons it would need to produce sufficient amounts of fissile material indigenously—which we judge with high confidence it has not yet done.

C. We assess centrifuge enrichment is how Iran probably could first produce enough fissile material for a weapon, if it decides to do so. Iran resumed its declared centrifuge enrichment activities in January 2006, despite the continued halt in the nuclear weapons program. Iran made significant progress in 2007 installing centrifuges at Natanz, but we judge with moderate confidence it still faces significant technical problems operating them.

• We judge with moderate confidence that the earliest possible date Iran would be technically capable of producing enough HEU for a weapon is late 2009, but that this is very unlikely.

• We judge with moderate confidence Iran probably would be technically capable of producing enough HEU for a weapon sometime during the 2010-2015 time frame. (INR judges Iran is unlikely to achieve this capability before 2013 because of foreseeable technical and programmatic problems.) All agencies recognize the possibility that this capability may not be attained until after 2015.

D. Iranian entities are continuing to develop a range of technical capabilities that could be applied to producing nuclear weapons, if a decision is made to do so. For example, Iran’s civilian uranium enrichment program is continuing. We also assess with high confidence that since fall 2003, Iran has been conducting research and development projects with commercial and conventional military applications—some of which would also be of limited use for nuclear weapons.

E. We do not have sufficient intelligence to judge confidently whether Tehran is willing to maintain the halt of its nuclear weapons program indefinitely while it weighs its options, or whether it will or already has set specific deadlines or criteria that will prompt it to restart the program.

• Our assessment that Iran halted the program in 2003 primarily in response to international pressure indicates Tehran’s decisions are guided by a cost-benefit approach rather than a rush to a weapon irrespective of the political, economic, and military costs. This, in turn, suggests that some combination of threats of intensified international scrutiny and pressures, along with opportunities for Iran to achieve its security, prestige, and goals for regional influence in other ways, might—if perceived by Iran’s leaders as credible—prompt Tehran to extend the current halt to its nuclear weapons program. It is difficult to specify what such a combination might be.

• We assess with moderate confidence that convincing the Iranian leadership to forgo the eventual development of nuclear weapons will be difficult given the linkage many within the leadership probably see between nuclear weapons development and Iran’s key national security and foreign policy objectives, and given Iran’s considerable effort from at least the late 1980s to 2003 to develop such weapons. In our judgment, only an Iranian political decision to abandon a nuclear weapons objective would plausibly keep Iran from eventually producing nuclear weapons—and such a decision is inherently reversible.

F. We assess with moderate confidence that Iran probably would use covert facilities—rather than its declared nuclear sites—for the production of highly enriched uranium for a weapon. A growing amount of intelligence indicates Iran was engaged in covert uranium conversion and uranium enrichment activity, but we judge that these efforts probably were halted in response to the fall 2003 halt, and that these efforts probably had not been restarted through at least mid-2007.

G. We judge with high confidence that Iran will not be technically capable of producing and reprocessing enough plutonium for a weapon before about 2015.

H. We assess with high confidence that Iran has the scientific, technical and industrial capacity eventually to produce nuclear weapons if it decides to do so.

Sunday, December 2, 2007

Ben has a blog post up about the Iranian Nuclear issue. He writes:


Until Iran allows unfettered access by the IAEA inspectors to determine the true purpose and capability of their programs, they don't deserve the benefit of the doubt.

This presupposes that Iran is denying the IAEA access. The fact of the matter is that they are not. This is the summary from November 15th IAEA Board of Governors report by ElBaradei, Implementation of the NPT Safeguards Agreement and relevant provisions of Security Council resolutions 1737 and 1747 in the Islamic Republic of Iran, emphasis is mine:


F. Summary

39. The Agency has been able to verify the non-diversion of declared nuclear material in Iran. Iran has provided the Agency with access to declared nuclear material, and has provided the required nuclear material accountancy reports in connection with declared nuclear material and activities. Iran concluded a Facility Attachment for FEP. However, it should be noted that, since early 2006, the Agency has not received the type of information that Iran had previously been providing, pursuant to the Additional Protocol and as a transparency measure. As a result, the Agency’s knowledge about Iran’s current nuclear programme is diminishing.

40. Contrary to the decisions of the Security Council, Iran has not suspended its enrichment related activities, having continued the operation of PFEP and FEP. Iran has also continued the construction of the IR-40 and operation of the Heavy Water Production Plant.

41. There are two remaining major issues relevant to the scope and nature of Iran’s nuclear programme: Iran’s past and current centrifuge enrichment programme and the alleged studies. The Agency has been able to conclude that answers provided on the declared past P-1 and P-2 centrifuge programmes are consistent with its findings. The Agency will, however, continue to seek corroboration and is continuing to verify the completeness of Iran’s declarations. The Agency intends in the next few weeks to focus on the contamination issue as well as the alleged studies and other activities that could have military applications.

42. Iran has provided sufficient access to individuals and has responded in a timely manner to questions and provided clarifications and amplifications on issues raised in the context of the work plan. However, its cooperation has been reactive rather than proactive. As previously stated, Iran’s active cooperation and full transparency are indispensable for full and prompt implementation of the work plan.

43. In addition, Iran needs to continue to build confidence about the scope and nature of its present programme. Confidence in the exclusively peaceful nature of Iran’s nuclear programme requires that the Agency be able to provide assurances not only regarding declared nuclear material, but, equally importantly, regarding the absence of undeclared nuclear material and activities in Iran. Although the Agency has no concrete information, other than that addressed through the work plan, about possible current undeclared nuclear material and activities in Iran, the Agency is not in a position to provide credible assurances about the absence of undeclared nuclear material and activities in Iran without full implementation of the Additional Protocol. This is especially important in the light of Iran’s undeclared activities for almost two decades and the need to restore confidence in the exclusively peaceful nature of its nuclear programme. Therefore, the Director General again urges Iran to implement the Additional Protocol at the earliest possible date. The Director General also urges Iran to implement all the confidence building measures required by the Security Council, including the suspension of all enrichment related activities.

44. The Director General will continue to report as appropriate.

Friday, November 30, 2007

Grandpa's Old Cough Syrup is back in style


Aww yeah.... Grandpa's Old Cough Syrup is back in style. Now we just need a story in the Globe about Lawndarts being the hot toy for Christmas and this blog will be cooler then Miles Davis.

Spirits of the Times: Bourbon’s Shot at the Big Time, By Eric Asminov. The New York Times, November 28, 2007


Bourbon’s Shot at the Big Time

By ERIC ASIMOV


In the recent history of whiskey, bourbon would seem to have had a lot going for it. It’s homegrown, for one thing. Grass-roots acceptance counts for a lot when you are battling for shelf space. Bourbon has always been right up there with college football, Nascar and canned beer — the sort of whiskey that anyone can order without fear of being labeled effete or snobbish.

Yet, awareness is not always enough in the whiskey business. The days are long gone when “Dallas” ruled the airwaves and J. R. Ewing made bourbon and branch a household term. When bourbon distillers looked up 20 years ago they saw the market moving in two directions, both away from them. Affluent drinkers were exploring the wonders and complexities of single malts while younger bar-goers were turning to vodka and rum.

The dive in sales forced bourbon producers to accept that the whiskey market had changed. They might not be able to compete with vodka, but to avoid permanent relegation to the dusty back shelves of liquor stores, bourbon producers would have to find a way to attract the budding connoisseur class.

Enter the small batch, the single barrel and the special selection, marketing terms for what the industry calls high-end and superpremium bourbons. These whiskeys are chosen to emphasize complexity and even elegance, a quality that has rarely been associated with bourbon and a word that no doubt panics bourbon marketers who still favor the rural look of bib overalls, boots and gimme hats (that effete snob thing).

If you love whiskey but haven’t thought of bourbon as being in the same league as a good Scotch, Irish and even, these days, rye, you owe it to yourself to give it another try. A well-made, well-aged bourbon offers a gorgeous spectrum of flavors, beginning with a distinctive sweetness that can, depending on the distiller’s aim, turn spicy and peppery with clear fruitiness, or mellow into a creamy caramel toffee with highlights of citrus.

Confidence bred of success has led distillers to pay more attention to their best whiskeys. Meanwhile, microdistilleries all over the United States are getting into the act. While they have not yet made their presence felt on a national scale — whiskey takes a lot of time — it’s easy to anticipate their eventually making a mark.

Clearly, the producers’ efforts to improve quality, coinciding with the rebirth of the cocktail culture, have been a big success. The resurgence in spirit sales in the United States has been led by the high-end brands, said David Ozgo, chief economist for the Distilled Spirits Council of the United States, a trade group, and that is especially true of bourbon.

From 2002 to 2006, sales of bourbon and Tennessee whiskey rose by 12.23 percent. In the same period, sales of high-end whiskeys ($20 to $30) rose by 27.62 percent and sales of superpremium bourbons (above $30) rose by 60.52 percent.

Sales are one thing. The Dining section’s tasting panel recently evaluated 25 bourbons strictly to answer another question: How good are these whiskeys, anyway? The short answer is, very good. For the tasting, Florence Fabricant and I were joined by Pete Wells, editor of the Dining section, who has written extensively about drinks, and Ethan R. Kelley, the spirit sommelier at the Brandy Library in TriBeCa.

To begin, let’s get our nomenclature straight. While many people believe that bourbon must come from Kentucky, it’s not true. Bourbon can be made anywhere in the United States as long as two federal conditions are met. First, the blend of grains from which the whiskey is distilled must be at least 51 percent corn. Second, the whiskey must be stored in charred new oak containers. If it is aged in the oak containers (federal regulators do not seem to like the word barrel) for two years or more it qualifies as straight bourbon whiskey.

Bourbon is not Tennessee whiskey, like Jack Daniel’s, which is essentially made like bourbon until it is filtered through charcoal, at which point it becomes Tennessee whiskey. Bourbon is also not corn whiskey, which by law cannot be stored in charred oak containers. A whiskey can be distilled 100 percent from corn, but if it so much as kisses those charred oak containers it becomes bourbon.

While these laws may seem rigid, they leave a lot of room for creative distilling. Once you’ve got your 51 percent corn in the blend of grains (which distillers call the mash bill), you’ve got important decisions to make. Most distillers probably use 65 percent to 75 percent corn, blended with some proportion of rye, wheat or malted barley, and each grain provides different characteristics. The corn offers the sweetness and lush texture that are the basis of so many bourbons. Wheat adds a mellow roundness, while rye provides a spicy, peppery fruitiness and a dry quality. Barley can add a creaminess and a grainy sweetness.

Producers must also decide how long to age their whiskeys. Younger whiskeys tend to be more aggressive and fiery. Aging tames the whiskeys, rounding off raw edges and bringing out a smooth complexity.

Younger and older whiskeys have their attractions, but with bourbon long-term aging is particularly beneficial, at least in my opinion. I loved the smoothness and the added complexity in some of the older bourbons we tasted, but the combination didn’t always sit well with Ethan.

“I don’t know if bourbon was designed to be so elegant and proper,” he lamented, though not unhappily.

We all noted the wide range of flavors in these bourbons, from creamy chocolate and fruity to grassy and herbaceous. “It was not the full frontal corn assault that once dominated bourbon,” Pete said, noting that the flavors in some bottles seemed beyond the realm of what might be acceptable in bourbon.

The bourbons we tasted ranged in price from $14 to $120, and while a $20 bottle, Jim Beam Black, was our best value, there was some correlation between price and quality.

The most expensive bourbon, the 16-year-old A. H. Hirsch Reserve, was something of an anomaly. It was among the last batches of whiskey distilled at Michter’s Distillery in Schaefferstown, Pa., which closed in 1989.

The name Michter’s lives on as a brand, but it is distilled in Kentucky (Michter’s U.S. 1 Bourbon did not make our cut). The A. H. Hirsch is a fine whiskey, smoky and complex, but the $120 is mostly for its rarity.

Naturally, the bourbon industry wants to capitalize on the cocktail craze, which is fine, but anybody who makes a mixed drink of our No. 1 bourbon, Pappy Van Winkle’s Family Reserve 20-Year-Old, needs some remedial shaking and stirring. This is clearly a sipping whiskey of wonderful complexity, which would be wasted in even the finest mint julep or bourbon punch. The same goes for our No. 2, the fruity and chocolate-and-caramel-flavored Vintage 17-Year-Old.

If mix you must, I would suggest our No. 3, the brisk, spicy Knob Creek, which tastes as if it has a rye component. It might be the perfect whiskey for one of those cocktails that seem to be at home with either rye or bourbon.

Some of the biggest names in bourbon did not make our list. Wild Turkey just missed. It was good bourbon, but the panel did not find it distinctive enough in this company. We also liked the Van Winkle’s 10-Year-Old, which we thought would be great for cocktails. Maker’s Mark did not come close.

While the rules do not require it, most bourbons do, in fact, come from Kentucky. One that does not is the Hudson Four Grain Bourbon, distilled by Tuthilltown Spirits in the Hudson Valley. We liked it very much but left it off the list because it is virtually impossible to find.

Each of us also had a favorite or two that did not make the list. Ethan liked an Elijah Craig 18-Year-Old and an Eagle Rare Single Barrel 10-Year-Old. Pete liked the Eagle and the Wild Turkey. Florence liked the Elijah Craig and the Virginia Gentleman, an old brand that has the distinction of being distilled in Kentucky then redistilled in Virginia. I very much liked a Corner Creek Reserve 8-Year-Old and Bulleit.

The strongest bourbon in the tasting was Wild Turkey, at 101 proof. The final strength of a whiskey is another choice that distillers must make.

While the just-distilled whiskey can be as high as 160 proof, those pesky federal laws mandate that it must be watered down at least to 125 proof before entering those charred oak containers.

By the time it is bottled, it can be as low as 80 proof, so producers have a lot of room to find just the right strength. If you find a bourbon that seems too strong, do what the producers do and add more water. Or ice.